Workshops

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Workshops Food Safety on the HOW

Food Safety Experts organizes live, online workshops on a monthly basis. All workshops are aimed at HOW to Improve your Food Safety and get more satisfied customers and happy colleagues. Below, you will find a list of our upcoming workshops – including a brief description of each workshop.

2023 Online, Live, Workshops Food Safety: Allergen Management

<p> <img src="Workshop Allergen Management.jpg" alt="Allergen Management"> How to Ensure You have the Right Actions to Perform ... </p>

 

Workshops Allergen Management

The Workshop How To Effectively Upgrade Your Allergen Management Approach is a unique workshop focused on the HOW. Let’s start with making progress!

We will give this as a 2.5 hours live, online workshop. You will get hands-on tools and downloads to help you to map out your actions in order to effectively upgrade your Allergen Management System.

By implementing our road map, you will get more visibility of your Allergen Management system in your organization.

People will use the Allergen Management system when they can find the information easily. The Allergen Management system will be owned by everyone in your organization via the process which we will teach you during the workshop. And you will be seen as an EXPERT in your field.

And at the end of the Workshop, you get a certificate as proof of continuous learning.

You pay $389.00 (± €375,-) per person, and it includes one year access to the workshop recording and all the downloads via the Food Safety University.

Next to this you also have a Bonus. You get 3 times, 30 minutes, one-on-one access to one of the Coaches of Food Safety Experts when You need it. All questions you have will be answered during this coaching session.

 

Reserve Your Calendar

Reserve your calendar for this live, online workshop on one of these dates:

  • January 16, 2023 at 3 pm CET/ 9 EST (English)
  • February 20, 2023 at 3 pm CET/ 9 EST (English)
  • March 27, 2023 at 3 pm CET/ 9 EST (English)
  • May 15, 2023 at 3 pm CET/ 9 EST (English)
  • June 19, 2023 at 3 pm CET/ 9 EST (English)
  • September 25, 2023 at 3 pm CET/ 9 EST (English)
  • December 4, 2023 at 3 pm CET/ 9 EST (English)

 

 

More information

The registration is now open: Workshop Allergen Management

Would you like to follow this workshop in Spanish or Dutch, please send an email to coach@foodsafety-experts.com.

We can also provide incompany workshops. Please send an email to coach@foodsafety-experts.com

Hope to see you soon!

 

 

2023 Online, Live, Workshops Food Safety: Foreign Object Management

<p> <img src="Workshop Foreign Object.jpg" alt="Foreign Object"> How to Ensure You have the Right Actions to Perform ... </p>

 

Workshops Foreign Object Management

This is a unique Workshop on the HOW to Create and Implement an Effective Foreign Object Management Program. Let’s start with making the difference!

We will give this as a 2.5 hours live, online workshop. You will get hands-on tools and downloads to help you to map out your actions in order to create and implement a well-functioning preventive safeguards of Foreign Objects within weeks.

By implementing our road map, you will get more engagement of the work force for Foreign Object Control and you will have a clear structure of your Foreign Object Control program.

People will use your Foreign Object Control when they understand why it is important and agree with the how this needs to be performed in your organization. The Foreign Object Control system will be owned by everyone in your organization via the process which we will teach you during the workshop. And you will be seen as an EXPERT in your field.

And at the end of the Workshop, you get a certificate as proof of continuous learning.

You pay $389.00 (± €375,-), and it includes one year access to the workshop recording and all the downloads via the Food Safety University.

Next to this you also have a Bonus. You get 3 times, 30 minutes, one-on-one access to one of the Coaches of Food Safety Experts when You need it. All questions you have will be answered during this coaching session.

 

Reserve Your Calendar

Reserve your calendar for this live, online workshop on one of these dates:

  • January 23, 2023 at 3 pm CET/ 9 EST (English)
  • February 27, 2023 at 3 pm CET/ 9 EST (English)
  • April 3, 2023 at 3 pm CET/ 9 EST (English)
  • May 22, 2023 at 3 pm CET/ 9 EST (English)
  • June 26, 2023 at 3 pm CET/ 9 EST (English)
  • November 6, 2023 at 3 pm CET/ 9 EST (English)
  • December 11, 2023 at 3 pm CET/ 9 EST (English)

 

More information

The registration is now open: Workshop How To Create And Implement A Successful Approach to Foreign Object Management, click here

Would you like to follow this workshop in Spanish or Dutch, please send an email to coach@foodsafety-experts.com.

We can also provide incompany workshops. Please send an email to coach@foodsafety-experts.com

 

Hope to see you soon!

 

2023 Online, Live, Workshops Food Safety: CAPA-system

<p> <img src="Workshop CAPA-system.jpg" alt="CAPA-system"> How to Ensure You have the Right Actions to Perform ... </p>

 

Workshops CAPA-System

This is a unique workshop focused on the HOW. Let’s start with Upgrading Your Approach for CAPA-system to a Higher Level!

We will give this workshop as a 2.5 hours live, online workshop. You will get hands-on tools and downloads to help you to map out your actions in order to create and implement a High Level of Corrective and Preventive Actions.

By implementing our road map, you will get more engagement of QA, QC, Research & Development, Purchasing, Marketing, Sales, Production and Management.

People will use your CAPA-system when they understand why it is important and agree with the how this needs to be performed in your organization. The CAPA-system will be owned by everyone in your organization via the process which we will teach you during the workshop. And you will be seen as an EXPERT in your field.

And at the end of the Workshop, you get a certificate as proof of continuous learning.

You pay $389.00 (± €375,-), and it includes one year access to the workshop recording and all the downloads via the Food Safety University.

Next to this you also have a Bonus. You get 3 times, 30 minutes, one-on-one access to one of the Coaches of Food Safety Experts when You need it. All questions you have will be answered during this coaching session.

 

Reserve Your Calendar

Reserve your calendar for this live, online workshop on one of these dates:

  • January 30, 2023 at 3 pm CET / 9 am EST / 11 am ART (English)
  • March 6, 2023 at 3 pm CET / 9 am EST / 11 am ART (English)
  • April 17, 2023 at 3 pm CET / 9 am EST / 11 am ART (English)
  • June 6, 2023 at 3 pm CET / 9 am EST / 11 am ART (English)
  • September 4, 2023 at 3 pm CET / 9 am EST / 11 am ART (English)
  • November 13, 2023 at 3 pm CET / 9 am EST / 11 am ART (English)
  • December 18, 2023 at 3 pm CET / 9 am EST / 11 am ART (English)

 

More information

The registration is now open Workshop CAPA-system, click here

Would you like to follow this workshop in Spanish or Dutch, please send an email to coach@foodsafety-experts.com.

We can also provide incompany workshops. Please send an email to coach@foodsafety-experts.com

 

Hope to see you soon!

2023 Online, Live, Workshops Food Safety: HACCP-system

<p> <img src="Workshop HACCP-system.jpg" alt="HACCP-system"> How to Ensure You have the Right Actions to Perform ... </p>

 

 

Workshops HACCP-System

This Workshop is about HOW to Effectively Upgrade Your HACCP- System to a Higher Level. This is a unique workshop focused on the HOW. Let’s start with making progress!

We will give this workshop as a 2.5 hours live, online workshop. You will get hands-on tools and downloads to help you to map out your actions in order to upgrade your Quality and Food Safety Management System within weeks.

By implementing our road map, you will get more visibility of your Quality and Food Safety Management system in your organization.

People will use the Quality and Food Safety Management system when they can find the information easily. The Quality and Food Safety Management system will be owned by everyone in your organization via the process which we will teach you during the workshop. And you will be seen as an EXPERT in your field.

And at the end of the Workshop, you get a certificate as proof of continuous learning.

You pay $389.00 (± €375,-), and it includes one year access to the workshop recording and all the downloads via the Food Safety University.

Next to this you also have a Bonus. You get 3 times, 30 minutes, one-on-one access to one of the Coaches of Food Safety Experts when You need it. All questions you have will be answered during this coaching session.

 

Reserve Your Calendar

Reserve your calendar for this live, online workshop on one of these dates:

  • February 6, 2023 at 3 pm CET/ 9 EST (English)
  • March 13, 2023 at 3 pm CET/ 9 EST (English)
  • April 17, 2023 at 3 pm CET/ 9 EST (English)
  • June 5, 2023 at 3 pm CET/ 9 EST (English)
  • September 11, 2023 at 3 pm CET/ 9 EST (English)
  • November 20, 2023 at 3 pm CET/ 9 EST (English)
  • December 19, 2023 at 3 pm CET/ 9 EST (English)

 

More information

The registration is now open: Workshop HACCP-system, click here

Would you like to follow this workshop in Spanish or Dutch, please send an email to coach@foodsafety-experts.com.

We can also provide incompany workshops. Please send an email to coach@foodsafety-experts.com

 

Hope to see you soon!

 

 

 

2023 Online, Live, Workshop Food Safety: Microbiological Contaminants

 

Workshops Microbiological Contaminants

The Workshop How To Effectively Upgrade Your Microbiological Contaminants is a unique workshop focused on the HOW. Let’s start with making progress!

We will give this as a 2.5 hours live, online workshop. You will get hands-on tools and downloads to help you to map out your actions in order to effectively upgrade your Microbiological Contaminants program.

By implementing our road map, you will get more insights in your Microbiological Contaminants .

People will use the Microbiological Contaminants information when they can find the information easily. The Microbiological Contaminants information will be owned by everyone in your organization via the process which we will teach you during the workshop. And you will be seen as an EXPERT in your field.

And at the end of the Workshop, you get a certificate as proof of continuous learning.

You pay $389.00 (± €375,-) per person, and it includes one year access to the workshop recording and all the downloads via the Food Safety University.

Next to this you also have a Bonus. You get 3 times, 30 minutes, one-on-one access to one of the Coaches of Food Safety Experts when You need it. All questions you have will be answered during this coaching session.

 

Reserve Your Calendar

Reserve your calendar for this live, online workshop on one of these dates:

  • February 13, 2023 at 3 pm CET/ 9 EST (English)
  • March 20, 2023 at 3 pm CET/ 9 EST (English)
  • April 24, 2023 at 3 pm CET/ 9 EST (English)
  • June 12, 2023 at 3 pm CET/ 9 EST (English)
  • September 18, 2023 at 3 pm CET/ 9 EST (English)
  • November 27, 2023 at 3 pm CET/ 9 EST (English)
  • December 20, 2023 at 3 pm CET/ 9 EST (English)

 

 

More information

The registration is now open: Workshop Microbiological Contaminants

Would you like to follow this workshop in Spanish or Dutch, please send an email to coach@foodsafety-experts.com.

We can also provide incompany workshops. Please send an email to coach@foodsafety-experts.com

Hope to see you soon!

 

 

2023 Online, Live, Workshops: How to Become Successful and Get Your Goals Achieved

<p> <img src="Workshop Success.jpg" alt="Success"> How to Ensure You have the Right Actions to Perform ... </p>

 

Workshops Success and Get Your Goals Achieved

The Workshop How to Become Successful and Get Your Goals Achieved is a unique workshop focused on the HOW. Let’s start with Boosting Your Targets and Objects to the Next Level!

We will give this as a 2.5 hours live, online workshop. You will get hands-on tools and downloads to help you to map out your actions in order to become successful and get your goals achieved.

By implementing our road map, you will get more engagement of the work force for achieving all of the goals of your organization and you will have a clear structure of your Targets and Objectives.

People will perform their tasks when they understand why it is important and agree with the how this needs to be performed in your organization. The Targets and Objectives will be owned by everyone in your organization via the process which we will teach you during the workshop. And you will be seen as an EXPERT in your field.

And at the end of the Workshop, you get a certificate as proof of continuous learning.

You pay $889.00 (± €855,-), and it includes one year access to the workshop recording and all the downloads via the Food Safety University.

Next to this you also have a Bonus. You get 3 times, 30 minutes, one-on-one access to one of the Coaches of Food Safety Experts when You need it. All questions you have will be answered during this coaching session.

 

Reserve Your Calendar

Reserve your calendar for this live, online workshop on one of these dates:

  • January 26, 2023 at 3 pm CET/ 9 EST (English)
  • April 12, 2023 at 3 pm CET/9 am EST (English)
  • July 12, 2023 at 3 pm CET/ 9 EST (English)
  • October 5, 2023 at 3 pm CET/ 9 EST (English)

 

 

More information

The registration is now open: Workshop Setting Yourself and Your Team Up For Success

Would you like to follow this workshop in Spanish or Dutch, please send an email to coach@foodsafety-experts.com.

We can also provide in-company workshops. Please send an email to coach@foodsafety-experts.com

Hope to see you soon!