Regulation (EU) No. 2023/915

In recent years, many recalls happened because the MRLs were exceeded. We, as Food Safety Experts, investigated these recalls for our clients to determine if the MRL was exceeded and if the recall was justified or wrongly enforced by the authorities. These MRLs were...

Food Safety Day June 7 2023

Every year, we globally celebrate an official Food Safety Day. This year, on June 7, 2023, the focus is on Standards. During a recent webinar, Kitty Appels and Bruno Sechet discussed several crucial changes in the standards and highlighted key points to assist you in...

Successful QA-career

Investing in Professional Development for Success QA-career in a New Role   Embracing the Journey   Transitioning to a new job is both exciting and daunting. As you embark on this professional journey, you’ll encounter unfamiliar challenges. And...

Hygiene Indicator Organisms

How to Monitor the Hygiene Indicator and Microbial Contamination in Food Production? Maintaining the highest standards of hygiene in food production facilities holds utmost importance in safeguarding consumer health and well-being. Strict adherence to hygiene...

Surviving the Regulatory Maze

Surviving the Regulatory Maze: Challenges and Solutions for Quality Managers in the Food Industry   Ensuring the safety and quality of food products is paramount in the food industry. A single bad batch of contaminated food could cause severe consequences for...