Food Safety Risk Management Training for Your Entire Team
Risk Management Training prepares your team to prevent and respond to issues. It covers recalls, complaints, CAPA, fraud, and crises. Moreover, you get structured toolkits for audits, traceability, and risk analysis. As a result, your business reacts faster, limits impact, and stays GFSI-compliant.
12 months access • Certificate of Completion • Expert Support • New training added monthly
Ready-to-Apply Knowledge
Get clear video lessons, guides, and checklists you can use immediately. Moreover, each training helps you fix real problems and reduce daily mistakes. As a result, you create quick wins and lasting improvements in your QA system.
Expert Insights
Learn directly from senior food safety experts. In addition, gain strategies, tips, and global QA examples that strengthen your fundamentals. Consequently, you can apply proven practices with confidence.
Certificate of Completion
Show proof of continuous training and demonstrate your progress. Moreover, the certificate is recognized during audits. As a result, auditors will see your clear commitment to compliance.
1 Year Access
Study at your own pace with 12 months of access. In addition, you can revisit lessons, tools, and updates whenever needed. As a result, learning becomes flexible and effective.
GFSI Compliance
Trainings follow IFS, BRCGS, FSSC 22000, and Codex. Moreover, they are designed to match daily practice. Consequently, you stay aligned with international standards and meet auditor expectations.
Start Right Away
Skip the waiting. Instead, start today and apply your new knowledge tomorrow. As a result, you see quick improvements in your daily work.
EACH TRAINING IS AVAILABLE INDIVIDUALLY OR AS PART OF THE QFS TRAINING REPOSITORY
Choose the Food Safety Crisis & Risk Management Training That Fits Your Needs
HACCP
HACCP & Risk Analysis Essentials
See why risk assessment matters and where teams go wrong. In addition, learn practical methods and pick the right data sources. As a result, you apply quick tips that strengthen your HACCP and improve decisions.
FOOD FRAUD & FOOD DEFENSE
Food Fraud and Food Defense Fundamentals
Learn why food fraud and food defense are critical to safe food. Understand the different types of fraud, detection methods, and prevention strategies. Moreover, discover best practices to protect your supply chain and respond effectively to adulteration risks. As a result, you strengthen compliance and safeguard consumer trust.
AUDITS
External Audit Preparation
Prepare confidently for external audits. Gain insight into essential steps, professional behavior, and effective responses to findings. Learn how to communicate results clearly and turn them into lasting improvements. As a result, your team performs with control and avoids surprises.
CAPA
CAPA Essentials
Discover how to turn non-conformities into real improvements. Learn root cause analysis, corrective steps, and preventive actions. As a result, your system becomes stronger and future issues are avoided.
AUDITS
Internal Audits
Strengthen your system through effective internal audits. Understand planning, reporting, and follow-up on improvements. Discover how structured training equips auditors to add real value. Consequently, your audits reveal opportunities and prevent repeat issues.
Traceability
Traceability in Food Safety
Build a practical traceability system that meets both legal and GFSI requirements. In addition, the training explains principles, regulatory demands, and tools you can use right away. As a result, you strengthen mass balance checks, improve recall readiness, and ensure compliance.
RECALLS
Recall & Withdrawal Management
Learn how to prepare, manage, and improve your recall system. Discover the most common mistakes companies make and how to avoid them. In addition, explore practical steps for recall preparedness, mock exercises, and effective communication. As a result, you strengthen compliance, protect consumers, and act with confidence during any recall situation.
ENVIRONMENTAL MONITORING
Environmental Monitoring Basics
Learn the frequent errors QA teams make in monitoring. Identify weak spots in sampling, trend analysis, and corrective follow-ups. As a result, your program becomes audit-ready and your facility lowers contamination risks.
CHANGE
Management of Change
Control changes before they create risks. Learn how to scope MoC activities, build an effective structure, and avoid common pitfalls. Training connects change management with risk assessments, labeling, and compliance. As a result, your team implements changes consistently and prevents non-conformities.
VALIDATION
Validation et vérification
Understand the link between validation and verification. Learn when validation is mandatory, how to verify daily performance, and avoid common mistakes. As a result, your system improves reliability and prevents audit findings.
MANAGEMENT
Management Review
Learn how to run management reviews that drive action. Discover agenda essentials, cross-department ownership, and effective follow-ups. As a result, your reviews boost compliance, prevent repeat issues, and support strategic decisions.
CULTURE
Food Safety Culture
Learn how to perform effective daily inspection rounds. Understand what to check, how to report findings, and follow up with CAPA. As a result, you improve consistency, spot issues early, and strengthen management reviews.
FOOD FRAUD AND FOOD DEFENSE
TACCP: Threat Assessment & Critical Control Points
Learn how to build a structured TACCP approach to protect your products against intentional threats. Understand how to identify vulnerabilities, assess threat scenarios, and select effective mitigation and monitoring measures. In addition, apply practical tools, templates, and best practices to keep your Food Defense system active, compliant, and audit-ready.
EUROPEAN NOVEL FOODS
Novel Food Compliance Essentials
Understand the Novel Foods framework and learn how to assess regulatory risks before products reach the market. Discover the most common compliance failures, how to navigate EU approval pathways, and how to prevent costly mistakes through structured documentation and decision-making. As a result, you reduce product risks and ensure full alignment with EU regulatory expectations.
COMING SOON
New training: VACCP coming soon
Discover upcoming training on VACCP designed for IFS Food v8, IFS Broker v3.2, FSSC 22000, BRCGS, and other GFSI schemes. This module will help you strengthen daily operations, meet certification requirements, and avoid common mistakes. As a result, you stay compliant and audit-ready.
Testimonials
Questions fréquemment posées
What will I learn in these trainings?
Each Food Safety Training focuses on one key area of food safety. You get short video lessons, practical toolkits, and ready-to-use templates. As a result, you not only learn what to do but also how to implement it in your daily work.
Do I get access to coaching?
Yes. You can ask your questions in the portal at any time. In addition, you may join the Food Safety Forum, where both our senior coaches and QA peers share their answers and insights.
How long do I have access?
You receive 12 months of access to every Food Safety Training. Therefore, you can revisit the content whenever needed and apply improvements at your own pace.
Are the trainings aligned with GFSI standards?
Yes. All trainings are aligned with IFS, BRCGS, FSSC 22000, and Codex requirements. This way, you stay fully compliant with international food safety standards.
Can I purchase trainings separately?
Yes. You can purchase a single Food Safety Training or choose full access to the QFS Training Repository. Moreover, every month a new training is added to the repository, so your access keeps growing.
Take the Next Step in Crisis & Risk Management
Strengthen your foundation with focused, practical training. In addition, get 12 months of access, a certificate of completion, and new trainings added every month. As a result, you keep learning and improving throughout the year.