🌍 Giving Back — Creating Global Impact with Every Training

At Food Safety Experts, we care deeply about making the world a better place — not only through food safety, but through giving.

That’s why we commit 1% of our revenue to B1G1 – Business for Good projects around the world. Every time someone joins one of our trainings, we create real, measurable impact.

So far, we’ve made over:

These contributions are aligned with the United Nations Sustainable Development Goals (SDGs) and include access to food, water, education, income, and healthcare.

Below you can see how these are distributed across the United Nations Sustainable Development Goals:

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💙 Monthly Support for the Give to Give Foundation

We also support the Give to Give Foundation with monthly donations. This organization helps people heal from trauma, illness, and emotional challenges — using tools grounded in neuroscience, meditation, and self-transformation.

Thanks to our support, individuals who can’t afford life-changing retreats and healing programs now get the chance to participate — and transform their lives.

Give to Give Foundation logo

🎓 Learn & Give — With Every Course You Follow

At Food Safety Experts, giving back is part of every step we take. We don’t just train food professionals — we help create real impact around the world.

Whether you choose a single training, like one from the QFS Training Repository or Compliance Accelerator,
or enroll in a full program, your learning makes a difference.

You can also join one of our IFS Academy-Certified Trainings, including the IFS Food v8 or IFS Broker v3.2.

No matter which course you follow, you’re not only gaining knowledge —
you’re also helping others. Every purchase contributes to projects that provide food, water, education, and healing.

Together, we improve food safety. And we build a better world while doing it.

🌱 Your Learning = Their Hope

When you invest in your own knowledge, you help others rebuild their lives.

By choosing Food Safety Experts, you’re not only protecting products and consumers — you’re helping build a more just, healthy, and hopeful world.

Together, we make food safer. And the world better.