by Kitty Appels & Rob Kooijmans | Dec 31, 2021 | Food Safety, Quality
How to get the right level of Gowning everywhere Many people will understand that gowning is important for working in cleanrooms. But WHAT about gowning in a Medium Care zone or a Low Care zone or else in your facility? WHAT rules should you implement? HOW can you...
by Kitty Appels & Rob Kooijmans | Dec 31, 2021 | Quality
How to Keep Your Quality and Food Safety Management System Up To Date In recent years, many topics have been added to existing Quality and Food Safety Management Systems (- I’ll mention QFSMS where I mean Quality and Food Safety Management Systems, to keep it a bit...
by Kitty Appels & Rob Kooijmans | Sep 29, 2021 | Management
A Quality Manager is a very important function in a food manufacturing facility. On the other hand, there is a lot of variation in the role of a Quality Manager and of course also a lot of different skills that are needed. It al depends on how your company is...
by Kitty Appels & Rob Kooijmans | Sep 28, 2021 | Food Safety
Ethylene Oxide, your questions answered. At Food Safety Experts we have a service called QFS Success Coaching. Our participants can schedule unlimited coaching calls with their coach and discuss the topics they would like to bring at the table. Many of our coaching...
by Kitty Appels & Rob Kooijmans | Sep 1, 2020 | Management
Food Safety Budget….Often, food safety professionals struggle to secure the resources needed to guarantee food safety in their organizations. The current corona-virus pandemic makes the food safety professionals’ mission even more complicated. The current...
